Painting Flowers on Cream
Very
ready!
Transform your cream cakes into true works of art with edible paint.
COMING SOON!
(New class)
Master the art of cream flowers and transform your cakes into spectacular designs.
$ 99 USD
(US Dollars)
Learn to Create Amazing Cakes in 7 LANGUAGES
Listen to the lessons in Spanish, Portuguese, English, Arabic, Italian, French, and Russian.
About Julian
My adventure began in 2015, when I combined my passion for amateur baking and food photography in «Historias del Ciervo». This project merges different areas of visual art and baking with a global vision accessible to all, transcending linguistic and cultural barriers thanks to the use of visual narratives and the use of social networks to teach, transcend and innovate.
FAQ
Answer all your questions before signing up for the class.
If I have additional questions, will they be answered?
Yes. The platform allows you to ask questions. Julián will personally answer all questions whose answers are not covered in the class videos. Send us an email to: workshops.elciervo@gmail.com
Does the chocolate cream recipe work in warm climates?
Yes. It is specially adapted to resist hot climates. Although the recipe for colder climates is also included.
I am not experienced or professional. Can I take the class?
Yes. The class is designed to instruct both beginners and professionals. The videos are very detailed step by step. Explaining well the tools and ingredients used.
How long can you watch the class?
You can access the class whenever you want. You'll have access for two years after purchase. After that time, we can't guarantee the platform will still be operational.
Is a Certificate awarded?
Only those students who complete the project will be given the certificate of completion. Historias del Ciervo. When carrying out your project you must take a photo and send it to our contact email.
Can I repeat the class once I have finished watching it?
Yes. You have the possibility of repeating the videos as many times as you want.